Saturday, March 17, 2018

Your Belly Fat Could Be Killing You!


Belly fat. Some of us have it, others don't. Is there anything special about a big belly compared to a large bottom? Well, surprisingly, not all body fat is created equal! According to a study carried out by researchers it seems that gauging your heart attack risk depends on where your fat is, rather that how much fat you have.

These types of findings are not unique for Human Nutrition reports, which state that distribution of body fat is a more important predictor of heart attack risk than the traditional measurement of Body Mass Index (BMI), which is a measurement based on the ratio between your height and weight.

It appears that a more accurate predictor of the impact body fat has on your health, is your overall body shape. You may be more like an apple or a pear, or evenly shaped top and bottom. You may have large thighs, fat hips and a huge bottom and have a lower heart attack risk than someone with skinny legs and a big belly.

A more accurate and telling predictor of heart attack risk, is the waist-to-hip ratio.

What is your waist-to-hip ratio?

Divide your waist measurement by your hip measurement. For example, if your hips measurement is 40 inches and your waist is 34 inches your hip-to-waist ratio is 0.85. If you are a man, that's great, if you are a woman, that's OK (but you are right on the limit of healthy).

- A man's ratio should not be over 0.90

- A woman's ratio should not be over 0.85

Don't fight what you were blessed you with.

If you were born an apple you will stay an apple and if you were born a pear you will continue to be appear. Accepting your natural body shape is the first step in losing weight. Through my own research, I've concluded that women, and men whose actual body shape differs from their desired one may find losing weight frustrating and have more trouble sticking to a weight-loss program as a result.

If this sounds like you, accept your overall shape as nature intended, but pay attention to reducing fat around your middle and tummy areas. Circumference is much more important to your health than how you look in relation to your top and bottom.

Learn to love yourself, while reducing your belly fat!

This article is intended to be used for informational purposes only. It is not to be used in place of, or in conjunction with, professional medical advice or any doctors recommendation. Prior to beginning any weight loss program, individuals must consult a physician for proper diagnosis and/or treatment.

Sunday, March 11, 2018

What Is Sage?


Sage is a relative to the mint family. It is common for Sage to be ground, whole or rubbed but is generally in more of a coarse grain. Sage is grown in the United States but is also grown in Albania and Dalmatia. Sage is a very popular herb in the United States and is used quite frequently for flavoring such things s sausage, pork, lamb, and other meats, salads, pickles, cheese, and stuffing. The smell of Sage is very aromatic and distinct.

Sage loves to hang around in the kitchen with Thyme, Rosemary, and Basil. They work very well together. Sage is normally one of the main herbs in stuffing for poultry but is often added to lamb and pork dishes as well. Sage is very strong and should be used sparingly as a little goes a long way. Sage, like many other herbs develops its full flavor the longer it cooks and withstands lengthy cooking times which might be why it is so good when used in the stuffing for the Thanksgiving turkey that cooks for about five hours.

If you grow your own Sage you will find that all you have to do is snip off the tops of the plant with scissors and add it right to your favorite recipe. Sage is still at its best when dried but if you prefer just simply place the fresh Sage leaves in a baggie in the freezer and pull them out as required.

Today, Sage has no medicinal purposes to speak of but back in a different time Sage was used regularly to cure snake bites and was also used to invigorate the body and cleanse the mind. In the middle ages it was quite common for people to make a Sage tea and drink it for ailments such as colds, fever, liver trouble, and epilepsy.

Although there is nothing to solidify these claims it is also said that a chewed Sage leaf applied to a sting or an insect bite will reduce the sting and bring down the swelling. Sage tea has been said to soothe a sore throat and also help in drying up a mother's breast milk and also reduces blood clots. Further it has been known to help with itching skin if it is added to hot bath water. Today, it is mainly the Native Indians who still rely on the herbal powers of Sage.

The word Sage means salvation from its Latin origin and is associated with longevity, immortality, and mental capacity. Sage never loses its fragrance even after being dried out so it is often added to potpourri and is also added to many soaps and perfumes. It has been used in insect repellents and has antibacterial properties which have helped it become a preservative for many things such as meats, fish, and condiments. Sage has a musky smoky flavor and works very nicely for cutting down some of the richness in many foods. It also goes great with almost any vegetable too. Sage is definitely an herb that most people almost always have in their pantry if they do any cooking at all.

Sunday, March 4, 2018

What Are The Major Benefits Of A Strength Program?


At 1st N Weight Loss, we say "one should not underestimate the health benefits of weight training".  The results of ones overall health improvement, metabolism and body toning are tremendous, when incorporating a strength program into your weight loss regimen.  More and more people are becoming aware of the benefits and finding their way into fitness centers lining up waiting for exercise machines.  Lifting weights is no longer a bodybuilder's hobby.  Men, women and young adults alike lift weights and realize the advantages.

The major benefits of a strength program include looking trimmer and more youthful as one ages; increased metabolism and weight management; reduced stress and depression; prevention of the onset of diseases such as arthritis, osteoporosis, diabetes, hypertension and high cholesterol.

Many people have the notion that lifting weight is only for athletes or people who want to look good at the beach.  But, what about the person who would like to pick up a 25 pound bag of dog food or the grandparent who would like to be able to carry his or her grandchild?

One of the greatest myths of weight training is the fear of bulking up or developing large, masculine-looking muscles.  Muscles don't just happen.  It's incredibly difficult for men who want to develop large muscles to do so, let alone for women who have 1/10th the testosterone of a man.  If, by exercising hard, a woman develops some muscle size, it will be minimal and will improve her figure.  Your level of testosterone, body/muscle type and hard work at the gym is the only way muscle can be increased.

Weight training isn't only about the results that you can see in the mirror.  Muscles support the skeleton, protect internal organs, move the body, help to maintain balance and help control metabolism.  The stronger the muscles the better the body performs.  Strength is important for the body from aesthetics to function.  Resistance training is really about training hard, building strength and enhancing the body's structural integrity.

The key to getting stronger is intensity and quality, not quantity.  The idea is to break down the muscle fibers so they can rebuild.  When muscle rebuilds, it becomes stronger and firmer. Resting the muscles for 24 to 48 hours after a workout is important for the rebuilding process.  Eating protein within one hour after working out is the building block to muscle repair.

Be careful, and ensure that safety is used in weight training so injury does not occur.  Start slowly, but with progression.  Proper form and technique is essential for safety as well.

Too many people stay stuck at a lower resistance when they could be lifting heavier weight and enjoying more benefits.  A good question for a person to ask is, Could I have lifted more weight, and could I have done it with good form? On an intensity scale of one to ten, a beginner should be at a five.  A seasoned weight trainer should be able to reach an eight and sometimes a ten.  A ten is to failure.  You won't reach failure on every workout, but you should try to be comfortable to eventually get to a level ten.  Don't compromise form.

Feeble efforts produce little results, but challenging, progressive resistance training programs increase strength.  For more information and tips on exercise, visit; 1st N Weight Loss How To Fitness Videos.

This article is intended to be used for informational purposes only. It is not to be used in place of, or in conjunction with, professional medical advice or any doctors recommendation. Prior to beginning any weight loss program, individuals must consult a physician for proper diagnosis and/or treatment.